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Port Wine Derby Fruity Cheese Salad
Ingredients
- 110g/4oz Belton Farm Port Wine Derby
110g/4oz Belton Farm Coloured Cheshire cheese
Juice of ½ lemon
6 celery sticks, sliced
2 red apples, cored and chopped
150g/5oz red or green seedless grapes, halved
100g/4oz ready-to-eat dried apricots
25g/1oz raisins or sultanas
25g/1oz almonds, chopped (or use toasted flaked almonds)
A few crisp lettuce leaves, shredded
1 tsp sesame seeds
The Cheese
Port Wine Derby
Method
Cut the Port Wine Derby and Coloured Cheshire cheese into bite-sized cubes.
Put the lemon juice into a large salad bowl and add the celery, apples, grapes, apricots, raisins or sultanas and almonds. Add the lettuce and cheese cubes and toss the ingredients together.
Put the sesame seeds into a small frying pan and heat, stirring them often, until they start to brown. Cool for a few moments, and then sprinkle over the salad. Cover and chill until ready to serve.